Bloody Mary
Brunch wouldn’t be complete without a Bloody Mary. Savory and complex, this classic cocktail (and as some claim, “hair of the dog” hangover cure) begins with a vodka and tomato juice base.
Serves
1
UNITS
oz
Ingredients
NEFT Vodka
1.5
tomato juice
3
lemon juice
1
olive brine
0.5
Tabasco
0.25
Worcestershire sauce
0.25
Sea salt and black pepper to taste.
0
Directions
Step 1
Stir all ingredients with ice and strain into a large Collins glass over fresh ice.
